Avocado Tomato Salad:
- 2 ripe avocados
- 2 large ripe beefsteak tomatoes
- 2 Tbsp fresh lemon juice
- 3 Tbsp. chopped cilantro
- salt and pepper to taste
Slice your avocado. To create pretty chunks, cut in a criss-cross design
Then pop out the pieces.
Cut your tomato in chunks as well. Add lemon juice, cilantro, salt, and pepper. Stir and taste!
Serve!